Skip 
Navigation Link

1215 South Walnut Ave.
Demopolis, AL 36732 map map 

Access to Care: 1-800-239-2901

Health Policy & Advocacy
Resources
Basic InformationMore InformationLatest News
Even Small Reductions in Air Pollution Help The HeartHigh Costs Lead Millions of Americans to Shop Abroad for Rx DrugsPandemic Hits Primary Care Practices Hard Across the U.S.: StudyOne-Time Treatment Eases Parkinson's -- in MiceAHA News: Here's What Doctors Know About Immunizations Right Now – You Still Need ThemDoctors' Choice of Anesthesia Could Help Curb Climate ChangeTough State Gun Laws Help Save Lives: StudyBlood Donors Will Get Results of Coronavirus Antibody Test, Red Cross SaysCOVID Got You Scared of Performing CPR? Study Finds Infection Risk Is LowFor Stressed-Out Black Americans, Mental Health Care Often Hard to Come ByHealthDay In-Depth
The AI Revolution: For Patients, Promise and Challenges Ahead">HealthDay In-Depth
The AI Revolution: For Patients, Promise and Challenges Ahead
Women Still Left Out of Much Medical ResearchHealthDay In-Depth
The AI Revolution: Robots Already Helping Humans Deliver Better Care">HealthDay In-Depth
The AI Revolution: Robots Already Helping Humans Deliver Better Care
HealthDay In-Depth
The AI Revolution: Giving Docs a Diagnostic Assist">HealthDay In-Depth
The AI Revolution: Giving Docs a Diagnostic Assist
AHA News: Calorie Data on Menus Could Generate Significant Health, Economic BenefitsPandemic Has Left Nearly 43 Million Americans Without WorkPeople Are Avoiding the ER During COVID-19 Crisis at Their Peril: StudyAs Postponed Surgeries Resume, Can U.S. Hospitals Handle the Strain?Most Americans Still More Worried About COVID-19 Spread Than the EconomyBig Need for Blood Donations as Postponed Surgeries ResumeEmergency Transport Can Surprise Many With Big BillsOnly Half of Americans Say They'd Get a Coronavirus Vaccine: SurveyIf Prescribed Opioids for Pain, Ask Lots of Questions: FDAState Texting Bans Are Saving Teen Drivers' LivesMillions of Older Americans Can't Get Enough FoodLayoffs and Losses: COVID-19 Leaves U.S. Hospitals in Financial CrisisFDA Goes After Unproven COVID-19 Antibody TestsDuring Droughts, Many Poor Americans Will Lack Clean Tap Water: StudyDid the Movie 'Joker' Reinforce Prejudice Against Mentally Ill?AHA News: How to Get the Most Out of Health AppsCoronavirus Conspiracy Theories Abound, and They Could Cause Real HarmAHA News: Health Emergency? Don't Hesitate to Get HelpAn Expert's Guide to Fact-Checking Coronavirus Info OnlineRacial, Ethnic Gaps in Insurance Put Moms, Babies at Risk: StudyCelebrity Suicides Spawn 'Copycat' Tragedies, Study Shows
The Doctor Gap: In Areas of Greatest Need, Primary Care Is a Team Effort">
The Doctor Gap: In Areas of Greatest Need, Primary Care Is a Team Effort
The Doctor Gap: Where Are All the Mental Health Care Providers?New, Graphic Health Warnings Coming for U.S. Cigarette PacksWith New Boost From Medicare, 'Telemedicine' Steps Up to Fight CoronavirusThe Doctor Gap: In Rural America, It's All Hands on DeckThe Doctor Gap: A Training Program for Country-Doc WannabesDon't Believe All the 'Science' on CBD ProductsMany Car Crash Deaths Involve Alcohol Levels Below Legal Limit: StudyThe Doctor Gap: Does America Have a Physician Shortage?12 Weeks of Paid Maternity Leave Benefits Everyone: StudyVaping Videos Soaring on YouTubeU.S. Blood Donors Needed in Face of COVID-19 CrisisIt's Tough for Clinical Trial Participants to Learn ResultsBogus Coronavirus 'Meds' Targeted by FDAOnly 1 in 5 Have Fast Access to State-of-the-Art Stroke Care
Questions and AnswersVideosLinksBook Reviews
Related Topics

Health Insurance
Healthcare

Consumers Waste Twice as Much Food as Experts Thought

HealthDay News
by -- Robert Preidt
Updated: Feb 12th 2020

new article illustration

WEDNESDAY, Feb. 12, 2020 (HealthDay News) -- Much more food is wasted worldwide than commonly thought, a new study shows.

In 2005, the Food and Agriculture Organization of the United Nations (FAO) estimated that one-third of all food available for human consumption was wasted.

This figure has been used to show the extent of food waste worldwide, but it considers supply alone and not consumer behavior.

The new study investigated if and how consumer wealth (affluence) may affect food waste. Researchers created a dataset that provides estimates of global and country-by-country waste.

Once consumer spending reaches about $6.70 a day per person, they found, waste grows -- initially increasing quickly with rising wealth, and then at much slower rates at higher levels of wealth.

The study also suggests that FAO's estimates may be too low. The FAO estimated food waste to be 214 Kcal/day per person in 2015, but the new model estimated food waste as 527 Kcal/day per person in that year. (Kcal is the energy it takes to raise the temperature of 1 kilogram of water by 1 degree Celsius.)

The study was published Feb. 12 in the journal PLoS One.

"Novel research using energy requirement and consumer affluence data shows that consumers waste more than twice as much food as is commonly believed," the authors wrote, adding that the findings provide "a globally comparable base" for measuring progress in reducing waste.

They also "suggests a threshold level of consumer affluence around which to launch intervention policies to prevent food waste from becoming a big problem," the authors wrote.

Monika van den Bos Verma of Wageningen University and Research in The Netherlands led the study.

The findings suggest that reducing waste globally requires reducing high waste levels in high income countries, and preventing waste levels from rising rapidly in lower-middle income nations where wealth is increasing.

More information

The U.S. Department of Agriculture has more on food waste and loss.